Biryani is cooked with minced meat and added a sumptuous amount of spices for a thick taste
Basmati rice lovingly cooked with cumin seeds to attain a soft, flavorful texture
Basmati rice is evenly mixed with cilantro, fried garlic, and herbs for the perfect spicy taste
Deep-roasted chicken, cooked with a heavy hand of spices and together with basmati rice in a closed container
Roasted chicken pieces, deep cooked in a closed container with basmati rice and spices to make a wholesome meal
A special twist to the usual beef biryani by adding a heavy dose of traditional spices for the taste
Roasted beef is steam-cooked with basmati rice and spices to retain the unique flavor
Medium-sized chicken pieces cooked to tender perfection over a sauce of ghee and spices to make the special Kashmiri dish
The lamb is deep-cooked in yogurt and tossed in a special curry sauce made with South Indian spices
Lamb is cooked along with a chunky piece of potato to achieve the perfect balanced curry, rich with spices
Roasted chicken with a delicious brush of butter, a fusion dish between France and South India
tender lamb shanks are cooked slowly over low heat and served with a spicy curry sauce for the melt-in-the-mouth taste